Dominican fusion. Cafe Mamajuana hopes to connect the people of Vermont with Dominican, Afro-Caribbean and Spanish culture by using food as a vessel of tradition, nostalgia and identity.
Canoas: stuffed sweet plantains with pickled onions & salsa, side of arroz con gandules $12.
Maduros: sweet fried plantains, $4.
Tostones: savory fried plantains, $4.
Guava butter & cornbread, $2.
“Tres Golpes”: fried cheese, fried Dominican salami & egg with mangu (mashed plantains) & onions, $8.