Dominican fusion. Cafe Mamajuana hopes to connect the people of Vermont with Dominican, Afro-Caribbean and Spanish culture by using food as a vessel of tradition, nostalgia and identity.


Canoas: stuffed sweet plantains with pickled onions & salsa, side of arroz con gandules $12.

Maduros: sweet  fried plantains, $4.

Tostones: savory fried plantains, $4.

Guava butter & cornbread, $2.

“Tres Golpes”: fried cheese, fried Dominican salami & egg with mangu (mashed plantains) & onions, $8.